JP's Menu

Appetizers

  • JP's Spring Rolls (2)

    7

  • Crispy Vegetable Spring Rolls (2)

    3

  • Egg Rolls (2)

    3

  • Vietnamese Egg Rolls (2)

    8.5

  • Crab Cheese Wontons (6)

    5.5

  • Fried Chicken Wings

    8

  • BBQ Pork

    7

  • BBQ Spare Ribs (4)

    10

  • Shrimp with Vegetable Tempura

    10

  • Steamed or Fried Dumplings (6)

    6

  • Lettuce Wraps

    8

    Vegetable, Chicken, or Shrimp (+ 1.00)

  • JP's Calamari

    9

  • Seaweed Salad

    8

  • Edamame

    5

  • Soft Shell Crab (2)

    13

  • Spicy Edamame

    6

Soups

  • Hot and Sour

    Spicy2 Sm    7 Lg

  • Egg Drop

    Vegetarian Dish2 Sm    7 Lg

  • Wonton Soup

    2 Sm7 Lg

  • Miso Soup

    2.5 Sm    7 Lg

  • Seaweed Soup

    9 Lg 

  • Shrimp Wonton Soup

    9 Lg 

  • Wor Wonton Soup

    10 Lg 

    Shrimp, Scallops, Chicken, Vegetables and Wontons

  • Seafood Soup

    10 Lg 

    Shrimp, Scallops, Chicken, and Vegetables

Seafood

  • Kung Pao Scallops

    Spicy11 L      15 D

  • Kung Pao Shrimp

    Spicy9.5 L   13.5 D

  • Hot and Spicy Shrimp

    Spicy9.5 L   13.5 D

  • Shrimp with Snow Peas

    9.5 L   13.5 D

  • Yu Shang Shrimp

    Spicy9.5 L   13.5 D

  • Cashew Shrimp

    9.5 L   13.5 D

  • Shrimp with Mixed Vegetables

    9.5 L   13.5 D

  • Shrimp with Broccoli

    9.5 L   13.5 D

Meat

  • Kung Pao Beef or Chicken

    Spicy8.5 L   12.5 D

  • Broccoli Beef or Chicken

    8.5 L   12.5 D

  • Cashew Beef or Chicken

    8.5 L   12.5 D

  • Yu Shang Beef or Chicken

    Spicy8.5 L   12.5 D

  • Chicken with Mushroom

    8.5 L   12.5 D

  • Beef or Chicken with Mixed Vegetables

    8.5 L   12.5 D

  • Moo Goo Gai Pan

    8.5 L   12.5 D

  • Mu Shu

    12.5 D

    Pork, Chicken, Vegetables, or Shrimp (+ 1.00)

  • Sweet and Sour Chicken or Pork

    8.5 L   12.5 D

  • Black Pepper Beef or Chicken

    Spicy8.5 L   12.5 D

  • Mongolian Beef or Chicken

    8.5 L   12.5 D

  • Sriracha Beef or Chicken

    Spicy 8.5 L   12.5 D

  • Jalapeno Chicken or Beef

    Spicy 8.5 L   12.5 D

Vegetarian

  • Sesame Tofu

    Spicy 8 L   11.5 D

  • Sauteed Sugar Peas

    8 L   11.5 D

  • Buddha's Feast

    8 L   11.5 D

  • Vegetable Ma Po Tofu

    Spicy 8 L   11.5 D

  • Vegetables Stir Fry

    8 L   11.5 D

  • Lemon Grass Egg Plant

    8 L   11.5 D

Noodle and Rice

  • Lo Mein

    8.5 L   12 D

  • Fried Rice

    8.5 L   12 D

  • Pad Thai

    8.5 L   12 D

  • Drunken Noodles

    8.5 L   12 D

  • Yaki Udon

    8.5 L   12 D

  • Vietnamese Rice Noodle Bowl

    8.5 L   13 D

    Combination +$2

  • Hong Kong Pan Fried Noodles

    13 D

  • JP's Fried Rice

    Spicy 8.5 L   12 D

    Beef with Black Pepper and Bell Peppers

  • Dan Dan Noodles

    Spicy 8.5 L   12 D

  • Thai Fried Rice

    Spicy 8.5 L   12 D

    Curry Flavored Rice with Vegetables and Pineapples

  • Unagi Don

    11 L   16 D

    Eel over Rice

  • Singapore Rice Noodles

    Spicy 8.5 L   12 D

Specials

Thai

  • JP Harbor

    Spicy 9.5 L   13.5 D

    Red Onions, Bell Peppers, Basil and Ground Chicken

  • Green Curry

    Spicy 9.5 L   13.5 D

    Spicy Green Curry with Red and Green Bell Peppers

  • Panang

    Spicy 9.5 L   13.5 D

    Rich Panang Curry Sauce Cooked with Coconut Milk

  • Pineapple Curry

    Spicy 9.5 L   13.5 D

    Delicate Curry Flavor Enhanced with Pineapples

  • Thai Basil

    Spicy 9.5 L   13.5 D

  • Thai Hot Spicy

    Spicy 9.5 L   13.5 D

  • Thai Seafood Combo

    Spicy 12 L   18 D

    Soft Shell Crab, Prawns, and Scallops Stir Fried with Red and Green Bell Peppers with Thai Curry Powder

JP's Special

  • Asparagus Chicken, Beef, Tofu, Shrimp or Scallops

    9.5 L   13.5 D

    Shrimp (+1.00), Scallops (+2.00)

  • Sesame Chicken, Shrimp or Beef

    Spicy 9.5 L   13.5 D

    Golden Crispy Chicken with Sweet and Spicy Sesame Sauce. Served on a bed of Steamed Vegetables. (Shrimp or Beef +1.00)

  • Orange Chicken, Shrimp or Beef

    Spicy 9.5 L   13.5 D

    Golden Crispy Chicken with Sweet and Spicy Orange Sauce. Served on a bed of Steamed Vegetables. (Shrimp or Beef +1.00)

  • General Tao's Chicken

    Spicy 9.5 L   13.5 D

  • Hu Nan Beef

    Spicy 10.5 L   14.5 D

  • Teriyaki

    9.5 L   13.5 D

    Chicken, Beef, Shrimp (+1.00) or Salmon (+2.00)

  • Lemon Chicken

    9.5 L   13.5 D

  • Combination Szechwan Style

    Spicy 10 L   14 D

    Shrimp, Beef and Chicken stir fried with mixed vegetables and Szechwan sauce

  • Happy Family

    10 L   15 D

    Shrimps, Scallops, Chicken and Beef stir fried with vegetables

  • Kung Pao Triple Delight

    Spicy 10 L   15 D

    Chicken, Shrimp and Scallops cooked with peanuts in Kung Pao hot sauce

  • Mongolian Combination

    10 L   14 D

  • Yu Shang Combination

    Spicy 10 L   14 D

    Chicken, Beef and Shrimp with Yu Shang sauce

  • Fish Fillet in Black Bean Sauce

    10 L   15 D

    Orange Roughy, Red and Green Peppers and Onions cooked in Black Bean sauce

  • Steamed Salmon

    16 D

    Salmon fillet steamed with ginger, onion, and flavored in our special sauce

  • Walnut Shrimp

    16 D

  • Salt & Pepper Shrimp

    Spicy16 D

  • Smoked Tea Duck (half)

    17.5 D

    Steamed Duck Smoked in Tea Flavor

  • Hot Spicy Jumbo Tiger Shrimp (4)

    Spicy18.5

  • Steamed Sea Bass

    Seasonal

    Whole Sea Bass steamed with ginger, onion, flavored in our special sauce

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